I thought I'd share this with you - it appears in the November issue of Fair Lady. It felt really good to see my creations in a glossy magazine!
Furthermore, I returned home from a long weekend on the farm to find my gooseberries very close to ripe, my artichokes bigger, and my tomato seedlings happier than ever! I followed the principles of 'companion planting' when I sowed seeds and planted my latest herbs - it's astounding, the difference it makes! I used Margaret Robert's book (for those who live elsewhere, she is a local guru!) Should you want to order her book, I can strongly recommend you do so!
I picked noem-noem berries on the Karoo farm this weekend - it's an indigenous bush that grows in this area, and the berries were sweet and ripe. I am busy making noem-noem jelly to enjoy with game meat, so I have to run... Promise to tell more soon...
"Sophia Lindop" signing off...
Wow, I am impressed! Well done my friend, you deserve this!
Posted by: nina | Nov 10, 2008 at 07:43 AM
Ooops, just realised the enamel cups have malva puddings not choc mousse in them (hard to read that print) - an excellent idea! Bx
Posted by: Barb | Nov 05, 2008 at 07:17 PM
Well done! Yahoo! Looks fabulous!
Wanda
Posted by: Wanda Haddock | Nov 05, 2008 at 11:44 AM
Thank you, Barb! Sending you warm regards across the waters!
xx
Posted by: Sophia | Nov 05, 2008 at 08:37 AM
Hi Sophia
Well done on this Fair Lady exposure - those enamel chocolate mousse desserts look great! I couldn't see what the other was but I'm sure it would have been something equally delicious...
Go Girl!
Barbx
Posted by: Barb | Nov 05, 2008 at 12:06 AM